SAUTÉ CARROT COOL BLUSH

Are you looking for a cosmetic that will guarantee a radiant complexion for your complexion? This beta-carotene-saturated powder pink in a convenient case highlights the face with a beautiful, healthy blush. Heavily pigmented Ingrid Sauté Carrot Cool Blusher gives the effect of a healthy, sunny skin illumination, adding a warm shade to the face. It can be applied in layers, from thin and subtle to intense and evening. The smooth, pressed formula evenly spreads over the skin without leaving any stains of colour, and a skilfully applied layer instantly fuses with it.

The product highlights the cheekbones with a warm shade of pink that is friendly to most complexions, reminiscent of fresh carrot juice. The colour perfectly brings out the beauty of healthy, well-groomed skin, emphasizing the natural tones of the skin and giving it a radiant look.

Ingrid Sauté Carrot Cool Blusher is completely vegan.

Are you looking for a blusher with a different effect or in different form? Check Ingrid Candy Boom Juicy Sorbet Blush, Vollaré Raspberries And Cream Blush, Vollaré Blush, Team X Ingrid Miracle Contour Palette or Team X Ingrid Natsu Juicy Glow & Blush Palette!

Carrot seed oil is a carrier oil that is pressed from the seeds of this orange vegetable and is not the same as essential oil. It is mainly used for skin care due to its antifungal properties.

How to apply Ingrid Sauté Carrot Cool Blusher?

Apply the appropriate amount of Ingrid Sauté Carrot Cool Blusher to the brush and gently brush it over the cheekbones, temples, tip of the nose and hairline. You can also use it as an eyeshadow.

INCI: Talc, Zea Mays (Corn) Starch, Polyvinyl Alcohol, CI 77491, Copernicia Cerifera (Carnauba) Wax, Glycerin, Isopropyl Palmitate, Isostearyl Isostearate, CI 77492, CI 15850, Octyldodecanol, Octyldodecyl Myristate, Canola Oil, Phenoxyethanol, Daucus Carota Sativa Seed Oil, Ethylhexylglycerin, Helianthus Annus Seed Oil, Tocopheryl Acetate, Beta-Carotene, Daucus Carota Sativa Root Extract.